Feb 10, 2025  
2023-2024 Springfield College Catalog 
    
2023-2024 Springfield College Catalog [ARCHIVED CATALOG]

NUSC 450 - Nutrition Fieldwork


Students will spend approximately 250 hours in an approved setting of their choice within the field of nutritional sciences.  Students will shadow professionals and gain practical experience in the fields of public/community health, food industry, health care and research.  All 300 level NUSC courses must be completed prior to enrolling in this course.
Credits: 3-6

Prerequisites: NUSC majors only.

NUSC 250 - Nutritional Assessment  

NUSC 300 - Advanced Nutrition and Metabolism  

or 

NUSC 320 - Nutrition, Community, and Culture  

NUSC 330 - Food Service Management  

This course is repeatable for a total of up to 6 credits.